APPETIZERS & SIDES

Potato & Cheese Pierogies with Housemade Apple Sauce and Sour Cream – $6.00

Fired Housemade Pickles with Cajun Remoulade – $8.00

Mac&Cheese – $5.50

Basket of Tater Tots – $4.00
with 3 Dipping Sauces – $5.00
Honey Mustard, Ranch & Barbecue

Basket of Fries – $3.50
with 3 Dipping Sauces – $4.50
Honey Mustard, Ranch & Barbecue

Soup with Toasted Bread – $4.00

Roasted Garlic Hummus with Grilled Pita and Veggies – $6.50

SALADS
add grilled chicken $3.50 or salmon $5.50 to any salad

Mixed Greens with Tomato, Cucumber, Balsamic or Ranch Dressing – $4.50

Roasted Beets with Pickled Red Onions and Blue Cheese on Mesclun Greens with Raspberry Vinaigrette – $7.50

Kale with Roasted Corn, Edamame and Jicama with Garlic Date Tahini Dressing – $7.50

ENTREES

Panko Breaded Fried Chicken Breast with Portabella Gravy, Mashed Potatoes, and Mixed Green Salad – $11.00

Potato Croquettes and apple slaw with BBQ Pork – $9.50

SANDWICHES
all sandwiches come with Tots, Fries or Mixed Greens

Black Bean Burger topped with Chipotle Salsa and Mixed Greens – $8.50

Grilled Salmon with Lemon Horseradish Aioli, Cucumber, Tomato, and Mixed Greens on Italian Bread – $10.00

Chipotle BBQ Chicken Sandwich with Roasted Onion, Tomato, and Mixed Greens – $8.50

Skylark Burger topped with Coleslaw, Beer Battered Onion Rings, and Cheddar Cheese – $9.50

Cheese Burger topped with Tomato, Pickles, Mixed Greens and your choice of American, Pepper Jack, Cheddar, Swiss or Blue – $9.00

Cuban Sandwich – Roasted Pork, Ham, Swiss, Pickles with Garlic Cumin Mayo on Grilled Bun – $9.50

Vegan Sloppy Joe with Pickles – $8.50

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"Please check out our daily specials board at the restaurant!"

"Fish Fry on Fridays!"

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CASH ONLY – all tax included